Sea Salt
Where every batch begins. Real parmesan, flaky sea salt, and nowhere to hide. Plain, perfect, and gone before you notice.
Caramelized onion and garden thyme, the smell of Sunday dinner. Set it on a board and watch it go first.
Caramelized onion and garden thyme — the smell of Sunday dinner pressed into a cracker. Deep and savory, and usually the first to vanish from the board.
Ships fresh from South Florida · Local pickup in Boca Raton & Coral Springs.
French onion soup, melted gruyère, a charcuterie spread, or an earthy red.
Tapioca starch (tapioca starch, water, citric acid, potassium sorbate), grated parmesan cheese (pasteurized part-skim milk, cheese culture, salt, enzymes, cellulose powder), avocado oil, salt, onion, garlic, red bell pepper, sugar, carrot, turmeric, parsley, black pepper, coriander, soybean, oregano, cumin, sage, chives, thyme.
Baked with gluten free ingredients. Made in our own dedicated, grain-free kitchen — not a shared facility. Our kitchen handles milk, tree nuts, and coconut. We are not a certified gluten-free facility.
“Open Oven Bakery has completely ruined other snacks for me, in the best way. It still tastes better than everything else I've tried. My wife and I love the Boca Farmer's Market on Sunday to pick up several bags — but they're usually gone by Monday! 10/10.”