Lemon Pepper
Bright as a Florida morning. Cracked pepper, a whisper of lemon, and the kind of easy that empties the bag.
A slow warmth that shows up late and lingers. Built for guacamole, happy alone with something cold.
Real heat over real parmesan — warmth that shows up late and lingers, never loud enough to bury the cheese. Made for scooping, built for a crowd.
Add a second bag to start saving — $2 off every 2 bags.
Ships fresh from South Florida · Local pickup in Boca Raton & Coral Springs.
Guacamole or fresh salsa, a cold lager or a margarita, and a slab of sharp cheddar.
Hydrated tapioca starch (tapioca starch, water, citric acid), grated parmesan cheese (pasteurized part skim milk, cheese culture, salt, enzymes, cellulose powder, potassium sorbate), avocado oil, Himalayan pink salt, dried hot jalapeno pepper flakes.
Baked with gluten free ingredients. Made in our own licensed commercial kitchen — not a shared facility. Our kitchen handles milk, tree nuts, and coconut. We are not a certified gluten-free facility.
“Open Oven Bakery has completely ruined other snacks for me, in the best way. It still tastes better than everything else I've tried. My wife and I love the Boca Farmer's Market on Sunday to pick up several bags — but they're usually gone by Monday! 10/10.”